• Food & Cooking

    TikTok, the Fastest Way on Earth to Become a Food Star

    Eitan Bernath, a 19-year-old TikTok star with more than 1.6 million followers, began posting cooking content to the platform in 2019. Like many Generation Z TikTok chefs, he taught himself to cook by watching YouTube and the Food Network. He would share the things he made to Instagram, but never gained much traction. Within 24 hours of posting his first TikTok, however, he had accrued tens of thousands of followers. Mr. Bernath, whose demeanor is bright, upbeat and approachable, began sharing short, easy-to-make recipes that other beginner cooks and his teenage peers could make at home. The videos took   Read More

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  • diet food vegetarian

    Love Bacon? Heres An Easy Hack To Make It Vegan-Friendly

    The vegan diet is one of the most popular diets across the world. The plant-based diet cuts out all kinds of animal products such as meat, fish, chicken, eggs and dairy products. Given that animal products are known to be high in saturated fat and cholesterol, it is no surprise that veganism is catching on as it is known to lower blood pressure and reduce the risk of heart disease. However, if you are making a switch to veganism after being a hardcore non-vegetarian all your life, it can be extremely difficult to adjust to the diet in the beginning.   Read More

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  • Food News

    Spanish investigators clamp down on meat, shellfish fraud operations

    Spanish authorities have uncovered the alleged fraudulent sale of meat products as part of two different actions. The Guardia Civil ran two operations in Madrid and Salamanca, Spain. In the first action, named Operation SLICE, more than 63,000 containers of products were seized because some had labels that looked to have been modified. Authorities arrested six people and investigated another two from seven food companies in the provinces of Madrid, Córdoba, Toledo and Badajoz. They are suspected of changing labeling and using false traceability of meat products to pretend they were Iberian. Seized items were worth up to €967,000 ($1.19   Read More

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  • Food & Cooking

    How to make pancakes | Food and Cooking

    Best way to make pancakes Pancakes, a staple breakfast food in cultures around the world are all a little different, depending on where they’re from — from French crepes to potato latkes to American-style flapjacks. And the best pancakes are those that come fresh off the griddle. While it might be tempting to go for a box mix, making homemade pancakes from scratch is easier than you might expect, even in a pinch. Keep reading for a basic buttermilk pancake recipe and a few tips and tricks for perfectly light and fluffy pancakes every time — plus some seasonal additions   Read More

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  • diet food vegetarian

    Easy Indian Vegetarian Diet For Weight Loss: Too Scared To Start Dieting? Try This Meal Plan

    Dieting is not easy, it could get very overwhelming if you try to pack in a lot in a day. This is why many people develop cold feet just before taking the plunge. Even nutritionists often say that it is not a wise idea to try something completely alien and absurd. You could try with gradual changes and incorporate all things seasonal and local in your diet. This way, you do not shock your body and are also able to lose weight in a much more effective and sustainable manner. Indians are no stranger to vegetarian food. The country houses   Read More

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  • Food News

    Businesses, restaurants have to adjust to rising food costs | News

    WATERTOWN, CT (WFSB) — It’s getting more and more expensive to eat. Food prices are continuing to rise, forcing some businesses to figure out how to maintain their bottom line. Watertown Meat Center said it has been hard keeping their prices down at normal rates. Last year, co-owner Jessica DiSapio said prices doubled. While prices went down a little, the recent increases are doing a number on her profits, even with record sales right now. “Our platinum chicken breast prices doubled, not my price, I’m selling it to you, but my cost has doubled, so our margins are way down,   Read More

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  • healthy food

    17 Most Weight-Loss Friendly Foods on the Planet

    There is an unhealthy misconception that you have to starve yourself to lose weight, when in fact, the opposite is true. Fueling up with healthy fats, fiber, nutrients, vitamins and minerals can help prime your body for weight loss, and there are specific foods that can help you do so. Eat This, Not That! has compiled a list of some of the most weight-loss friendly foods on the planet that can help you achieve your health goals the right way. Read on—and to ensure your health and the health of others, don’t miss these 19 Ways You’re Ruining Your   Read More

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  • Food & Cooking

    The Food & Wine Guide to Cooking with Wood

    Each product we feature has been independently selected and reviewed by our editorial team. If you make a purchase using the links included, we may earn commission. Grilling over wood engages all the senses: the sweet aroma of woodsmoke wisping through the backyard, the sight of pixie-dust embers dancing above licking flames, the tinkling sound of large hunks of coals falling apart, the hand-warming glow of a fire on a cool summer night, and the complex flavors of caramelized vegetables, smoked fish, and charred meat. That primal, happy feeling you get when food sizzles over hardwood coals? Pretty sure it’s   Read More

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  • diet food vegetarian

    8 meal prep resources that will make weekly cooking a breeze

    The world of meal prep can seem like an unpleasant tornado of portioning, Instant Pots, and unseasoned chicken breast. With good resources, though, it doesn’t have to be — you just need to know which experts to trust. First, meal prepping doesn’t necessarily mean cooking an entire week’s worth of breakfasts, lunches, and dinners on a Sunday night. There are plenty of smaller things you can do on Sunday to make your daily quest for sustenance a little easier, even if you don’t churn out two kinds of soup, a somehow-delicious trail mix, and a whole chicken. Here are six   Read More

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  • Food News

    9 things to know in Austin food: Ice cream shop scoops up new spot

    Editor’s note: We get it. It can be difficult to keep up with the fast pace of Austin’s restaurant and bar scene. We have you covered with our regular roundup of essential food news. Openings In Austin’s food scene, things can change in a snap, especially during a pandemic. The vacant space at 4616 Triangle Avenue that once housed Snap Kitchen (one of 14 such locations to shutter last year in Texas) is now set to be transformed into a sweet spot: the third Austin location of popular Jeni’s Splendid Ice Creams. The Columbus, Ohio-based operation, known for   Read More

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