• Food & Cooking

    How Maggie Edwards changed her relationship with food | Itawamba

    Maggie Edwards has completely changed her relationship with food. She still eats it, of course. But the types of food she cooks and eats, and the amounts in which she eats them, have completely changed since January. In those seven months, she’s lost 68 pounds. “It’s all diet and exercise,” the Itawamba native, now living in Smithville, said. She meant “diet” in the all-encompassing sense, not in the “oh-I-can’t-eat-carbs-or-gluten-or-anything-that-isn’t-powdered” way it’s usually interpreted. Edwards referred to this transformation as a “lifestyle change.” “I’m not on a diet; I’ve changed my lifestyle,” she said. “It’s not about eating diet foods. I’ve  

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