• diet food vegetarian

    Here’s why tofu is emerging as a good protein alternative

    ‘Health is wealth’ – this has been taught to us as children at school to imbibe in us the importance of eating healthy, exercising regularly, and following a daily routine. However, as we get down to tackling life, the hustle culture takes over our lives, and we start giving less importance to eating healthy and staying fit. “With health being pushed right to the back of our collective priorities, reports suggest that over 70 per cent of the population are found to be at a risk of protein deficiency among different age groups,” said Dr Kavitha Reddy, Ph.D., and eminent   Read More

    Comments Off on Here’s why tofu is emerging as a good protein alternative
  • diet food vegetarian

    Survey Shows Plant-Based, ESG Topics Important to Emerging Gen Z Food Leaders

    Like the Millennials before them, the buying habits of Generation Z (defined broadly as those born between the mid-to-late 1990s and the early 2010s) are coming into focus for food industry manufacturers, retailers, and marketers. To better understand where the food industry could be heading in the next few years, The Food Institute partnered with Professor Daniel Williams Hooker of Cornell University to survey the next generation of food leaders in the first-ever Emerging Food Leaders Survey. We captured responses from 63 students at Cornell University who were involved in their food program to get their viewpoints on popular diets,   Read More

    Comments Off on Survey Shows Plant-Based, ESG Topics Important to Emerging Gen Z Food Leaders