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Tips for choosing wine for your Thanksgiving meal | Food-and-cooking

Support this work for $1 a month Carson Bodnarek, Lee Enterprises Growing up my family always…

Cheers for Toffee Coffee | Food-and-cooking

A Toffee Coffee and blueberry muffin from Uniq Coffee in Auburn. Tonya Balaam-Reed | By Tonya…

Forget chocolate: 2020 is the year of boozy advent calendars | Food-and-cooking

Advent calendars can often be an impulse purchase for customers who come in to shop for…

Breakfast and brunch reimagined for dinner | Food-and-cooking

In our part of the world, shrimp and grits is a staple of the brunch menu.…

Cinnabon sells its frosting by the pint for first time | Food-and-cooking

Support this work for $1 a month It’s 2020, and many people are indulging on junk…

A breakfast lover’s meal at Chappy’s | Food-and-cooking

A sausage and cheese omelet, toast and grits from Chappy’s Deli in Auburn. Tonya Balaam-Reed |…

McDonald’s plans plant-based burger, McPlant, and more | Food-and-cooking

Piled high in giant cardboard boxes at grocery stores or stacked beside the peppers and potatoes…

Don’t forget to read the back. It’s important | Food-and-cooking

Reading the back label of food products is important. Jim Sikes | Submitted Photo We all…

Delicious soup from Chicken Salad Chick | Food-and-cooking

The Chick meal with a pimento cheese sandwich and Chicken and Artichoke soup from Chicken Salad…

Sour beer: The chemistry behind this complex craft brew | Food-and-cooking

(CNN) — Next time you pour back a sour beer, you might like to know that tart…