• Food & Cooking

    Cooks’ Exchange: For the best recipes, it’s sometimes all in who you know | Madison.com Recipes, Food and Cooking Tips

    The old saying, “It’s all in who you know,” recently blossomed while stopping by Cherokee Country Club for lunch to chat with their restaurant manager and longtime friend, Wayne Poburka, about my Sept. 30 column featuring beer recipes. A few readers tried the beer cake recipe in a recent column that didn’t turnout as expected making me wonder if a mistake had been made listing the ingredients. He listened intently, then mentioned the possibility of checking further with Cherokee’s new executive chef Mike Kinzler. Hoping for a quick solution, arrangements were made to meet Chef Kinzler to share my concerns.   Read More

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