National Nutrition Week: Can a plant-based diet help reduce the risk of Covid?

A recent study published by the online journal BMJ Nutrition – Prevention & Health showed that…

Richmond Food News: Week of July 5-9, 2021

Same Time Next Year Most years, festivals centered around eating and imbibing are a much anticipated…

Richmond Food News: Week of May 3-7, 2021

Always Save Room Richmond native and formally trained pastry chef Justin Christopher Ross is taking the…

Krispy Kreme Is Giving Out Free Dozens Of Donuts This Week

There probably is an actual reason that free food happens to taste better than food you…

I went vegetarian for a week, but Penn State didn’t make it easy | Blog | Lifestyle

Disclaimer: Please listen to your body, educate yourself and talk to a professional if you are…

5 things to know in Milwaukee food and drink news this week

‘Streetcar on Lincoln’ adds to winter dining The Lowlands Group has added individual dining cars to its…

Cooking classes, community barbecue at Splash and more food events this week

Cooking classes, community barbecue at Splash and more food events this week Learn how to make…

5 best things our food critic ate this week

Cinnamon rolls at Red Bench Bakery To baker/owner Andy Mooney, “cinnamon rolls” and “sugar rush” are…

I followed the Mediterranean diet for a week, and I get why it’s so popular

It was a lot of veggies – and some wine too. Stephanie Ashe For seven days…

I ate nothing but ‘healthy’ fast food for a week

America has an obesity problem, but there are more 200,000 fast foods restaurants dotted throughout the…