• food recipes

    Kid-Friendly Weeknight Recipes – The New York Times

    The other day, my younger daughter, who is not quite 2, was given a piece of homemade blueberry pie. She screamed in agony. How dare someone offer her pie! As of now, my children are both picky and mercurial about food, a terrible combination. This is very annoying, and very common: One of the questions I get asked most often through this newsletter is what to feed kids who won’t eat anything. (Another one: what to pack for school lunches. A tedious and eternal struggle.) I consulted Jessica Grose, who writes the excellent NYT Parenting newsletter (and who said she   Read More

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  • Food & Cooking

    This authentic Italian pasta dish is perfect for weeknight cooking | Food

    In so many ways, food defines cultures and brings people together. A well-prepared meal can transport me to its country of origin in much the same way music and art can. However, the elemental effects of food can literally be felt in the gut. Of all the world’s foods, dishes inspired by Italy’s La Cucina Italiana are my favorites to prepare at home. I like the simplicity of La Cucina Italiana, which tends to focus on allowing a few excellent ingredients to shine, especially produce, in its dishes. Because Italy is a country with long food traditions made up of   Read More

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    7 Vegetarian Chinese Recipes That Are Perfect for Healthy Weeknight Dinners

    One of the perks of cooking at home is getting to control exactly what’s in your meals—and that’s especially beneficial if you’re vegetarian. While many Chinese dishes that are popular in the U.S.—like hot and sour soup, potstickers, and kung pao chicken—are made with meat, Chinese cuisine has a vast repertoire of plant-based and vegetarian dishes that have long gone overlooked in the United States. And it’s time to give these dishes some love. Rounded up here are vegetarian Chinese food recipes to try at home, from dishes that are naturally plant-based to veggie-fied versions of your favorite takeout   Read More

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    Weeknight vegan: three simple, flavour-packed plant-based dinner recipes | Vegan food and drink

    Victorian animal shelter Edgar’s Mission have asked some of their favourite vegans – from passionate home cooks to rock stars and professional chefs – to share their recipes for a new book, The Kindness Community Vegan Cookbook. Here, we’ve chosen three of the simplest in-season weeknight dinners. Awesome spicy kind of Chinese stir-fry By Lindsay McDougall Serves 2I like to keep things fairly simple in the kitchen. Get the vegetables how you want them, chuck them in the cooking device, add stuff to make it rule. That last bit is the important bit: the stuff to make it   Read More

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    51 Easy Fall Recipes to Make Weeknight Dinners Exciting Again

    These easy fall recipes are the ones we turn to when we’re starting to feel a bit of cooking burnout. They’re comforting, and quick to make, but packed with the of autumnal produce that gets you excited about cooler weather. There’s roasted squash, sweet potatoes, and beets, plus the last of the good tomatoes and eggplant. These are our go-to sheet-pan dinners and one-pot pastas, plus our favorite fall soups, brunches, and side dishes, all built for weeknights when you just need an easy recipe.  Microsoft may earn an Affiliate Commission if you purchase something through recommended   Read More

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    4 Korean Recipes for Weeknight Cooking From Hooni Kim

    Back in March, before the world was turned upside down by Miss Rona, I spoke to chef and cookbook author Hooni Kim about a few of his favorite Korean recipes for cooking on weeknights. We were coming up on spring, and the collection of dinner ideas he shared were meant to be the next installment of our new Wednesday Nights in America series. Then Wednesday nights in America changed, as did Wednesday nights across the globe. Along with each chef- or cookbook author-driven recipe collection, I’d planned to learn one more dish from a home cook, too. But,   Read More

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    Breakfast-for-Dinner Recipes That Add Excitement To Any Weeknight

    Among the greatest pleasures of food (aside from shoveling it down our maws) are the memories it can evoke. For many, flavors transcend time and space and can teleport our minds to a specific life event, remind us of a cherished loved one, or pick us up when we’re down. Everyone can relate to this, right? For instance, when I think about pancakes, my mind takes me back to lazy Sunday mornings when my dad would make my brother and I the lightest, most buttery flapjacks known to man. I cannot think about pancakes and not think about my father.  Read More

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